A student-operated publication at Santa Rosa Junior College.

The Oak Leaf

A student-operated publication at Santa Rosa Junior College.

The Oak Leaf

A student-operated publication at Santa Rosa Junior College.

The Oak Leaf

A student-operated publication at Santa Rosa Junior College.

The Oak Leaf

A dish from the Mexican restaurant Mi Ranchito.

Review: Mi Ranchito

Blair McTaggart, Reporter
May 19, 2021
A picture of plant-based burgers wrapped in green and white paper; pictured with a side of french fries, tater tots and pineapple coleslaw.

Review: Imposter Burger

Tucker Lang, Editor
April 29, 2021
A pulled pork sandwich with a side of spicy coleslaw and a pickle.

Review: Wing Man

Liam Vinueza, Editor
April 27, 2021
Vegan chicken sandwich from the Cozy Plum

Review: Cozy Plum Bistro

Malcolm Bess, Reporter
April 27, 2021
A plate of green papaya salad topped with peanuts and cherry tomatoes.

Review: Khom Loi

Fay Rasmuson, Reporter
April 22, 2021
A photo of a Gyro Lebni from King Falafel.

Review: King Falafel

Michael Combs, Editor
April 20, 2021
A picture of avocado toast from The Bagel Mill in Petaluma.

Review: The Bagel Mill

Audrey Fry, Reporter
April 12, 2021
Review: Vitality Bowl

Review: Vitality Bowl

Peyton Krzyzek, Staff Writer
November 27, 2020
Review: El Patio

Review: El Patio

Mike Combs, Staff Writer
June 13, 2020
El Tarascos chicken tostada with soft tortilla, shredded chicken and the works.

Review: El Tarasco

Azelia Mazur, Special to The Oak Leaf
June 2, 2020
Spice up you lunch or dinner by checking out Kabuki in downtown Petaluma.

Review: Kabuki

Rebecca Bell, Staff Writer
June 2, 2020
The basic Cafe mimosa breakfast has juicy bacon strips, rosemary house potatoes plus half a plate of hearty eggs.

Review: Cafe Mimosa

Maritza Camacho, Special to The Oak Leaf
June 2, 2020
Local favorite comfort food joint Piner Cafe comes highly recommended for an affordable Sunday brunch.

Review: Piner’s Cafe

Oliviah Shine, Special to The Oak Leaf
June 2, 2020
Paradise sushis samuri roll, golden California roll, yummy roll and calamari roll.

Review: Paradise Sushi

Nick Vides, Staff Writer
May 14, 2020
Arts Place offers signature Italian pastas and polentas, such as spaghetti with meatballs and baked polenta.

Review: Art’s Place

Kayla Beaton, Special to The Oak Leaf
May 14, 2020
Marys Pizza Shack is still taking orders over the phone and online for minimal contact pickup. Bay Area favorites like the creamy pesto tortellini and the mozzarella garlic bread can still be a part of your quarantine.

Review: Mary’s Pizza Shack

Alex Fuller, Staff Writer
May 14, 2020
Two fish tacos from Chunkys Taqueria in Petaluma.

Review: Chunky’s Taqueria

Rebecca Bell, Staff Writer
May 13, 2020
Amys Spicy Cheese Pizza, Classic Burrito, The Amy Burger, Mac n Cheese, Chili Cheese Fries, Chocolate Shake, Lemonade, Cinnamon Roll and a Waffle from Amys Drive-Thru in Rohnert Park.

Review: Amy’s Drive-Thru

Willow Ornellas, Special to The Oak Leaf
May 13, 2020
Tropical Bowl from Vitality Bowls in Santa Rosa, on Mendocino Avenue near the SRJC campus.

Review: Vitality Bowls Superfood Café

Maritza Camacho, Special to The Oak Leaf
May 13, 2020
El Roy’s Mexican Grill provides many affordable options including their gordita, priced at $5 and piled high on fried masa with beans, onions, cilantro, your choice of meat, cheese and another piece of crispy masa on top.

Review: El Roy’s Mexican Grill

Albert Gregory, Special to The Oak Leaf
May 12, 2020
Camarones A la Diabla with rice and beans (tortillas not pictured). Pricey but spicy, and well worth the cost in this reviewers opinion.

Review: Taqueria Santa Rosa

Mark Fernquest, Magazine Editor
May 12, 2020
Superburgers Cheese Superburger makes for a dependable, if messy, feed.

Review: Super Burger

Mark Fernquest, Magazine Editor
May 12, 2020
Review: Raku Ramen

Review: Raku Ramen

Edgar Soria Garcia, Magazine Editor
May 12, 2020
Chana masala, brown basmati rice and naan bread topped with cilantro chutney 
 - reheated the next day for a perfect vegan lunch.

Review: Kafal Restaurant

Sarah Montano, Staff Writer
May 12, 2020
In addition to their efficient and hygienic pandemic protocol, Basque Boulangerie combines affordability with delectability.

Review: Basque Boulangerie Cafe

James Domizio, Editor-in-Chief
May 12, 2020
Review: Acme Burger

Review: Acme Burger

Kayla Beaton, Staff Writer
May 12, 2020
A Salmon handroll and teriyaki cheesesteak. Ultimate in feel good food.

Review: Koala’s Fine Foods

Mike Combs, Staff Writer
May 12, 2020
Review: Thai House

Review: Thai House

Peyton Krzyzek, Special to The Oak Leaf
May 12, 2020
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